Coffee Shop Innovation Expo Talks about the Future of the Food Sector

At the Expo the atmosphere was alive and vibrant. There was a nice air of comradeship. The visitors, more than 18.000, were not the only curious ones: exhibitors showed interest in each other and in finding out what advancements in technology were being made and if possible seeking collaborations to offer their customers the best tool possible.

We are aware of the growing application of digital tech in the foodservice sector, “at the expo we saw for ourselves the level of  penetration into this sector” – said Jamila Balarabe and Emanuele Rastelli, Near Business Development Manager. Our team was very impressed by the Expo and what the other exhibitors had to offer, from innovative hotel managements suites, Epos, staff management softwares too, creative apps and other solutions for food storage and  in some cases innovative tech for food preparation, useful in restaurants, coffee shops and hotels alike.